Research Report on Animal Feed Enzymes Market Research Analysis, Overview, Trends & Forecast-2013-2019

Animal feed enzymes improve the nutritional value of feed and enhance the digestibility of the feed.  They are categorized according to the substrate that they act upon. Broadly they are classified as carbohydrases, proteases, and phytase.  Phytase accounts for more than 50% of the total feed enzyme production. Feed enzymes helps in extracting more nutrients…

Research Report on Food Enzyme Market Research Analysis, Overview, Trends & Forecast-2013-2019

Food enzymes act as catalyst in the breaking down of vitamins and nutrients in the metabolic reactions. Enzymes are consists of complex amino-acids and helps in digestion. They are primarily involved in interconversion of complex molecules to smaller molecules such as carbohydrate to carbohydrase, lipid to lipase and protein to protease. Furthermore, carbohydrases are classified…